Bone Broth

This is a basic recipe for a chicken broth to be used as a base for soups, gravy, and anything else you may need broth for. This is very cheap and easy to make.

Kitchen Utilities:

Crock Pot:
Mason Jars:
Slotted Spoons:
Wire Mesh:
Measuring Spoons:

Title: Bone Broth
Yield: 3/4 gallons
Cooking Time: 8 hours
Preparation Time: 5 minutes
Category: Soup
Cuisine: American


1 Gallon Water
1 Gallon Chick Bones
1 Tbsp Vinegar
1 Tbsp Parsley


Add Chicken Bones into Crock Pot
Cover with Water
Add 1 Tbsp Vinegar
Add Parsley
Cover and cook on high 6-10 hours.
Remove all chicken bones
Filter broth through wire mesh
Freeze or use as broth

Download the Recipe Here: Bone Broth

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